Saturday, April 21, 2007

Here's a tip when dining out



Most restaurants with "prime rib" or steaks will offer the same dinner with various size cuts of beef.
For example, they may offer a "prime rib dinner" with 8oz, 16oz, and 24oz of beef.

But, the cost of the big cut is usually only a couple bucks more than the small one.

SOOO... order the big one, and plan for a doggie bag. If they have a salad bar, you can get a whole second meal. But even if you need to bake a potato to go with your leftover, its still a bargain.

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